[Spicy sweets]
As expected, the Pain d'Epices with cute illustrations of traditional costumes from the Alsace region of France are popular at this time of year.
Pain d'épices is a traditional French pastry.
Although it is called bread, there are types that are similar to cookies and types that are like pound cake, and the shapes vary depending on the region.
Although it is a somewhat minor dessert in Japan, it is a standard snack in France and is versatile enough to be topped with foie gras or smoked salmon in dishes!
I also like to add honey and pair it with hot tea.
Pain d'Epices will warm your body gently with the flavor of honey and the aroma of spices.
Great for gifts or Christmas decorations!
