The cafe au lait bowl, or "bol à café," is an essential breakfast dish that originated in France. It has no handle like a mug and has a large mouth.
In France, it is considered bad manners to eat while holding your eating utensils in your hands. However, the cafe au lait bowl is apparently an exception...
Actually, cafe au lait bowls aren't just for putting cafe au laitin!
The French way is to dip bread into a bowl of soup, milk tea, or coffee.
These versatile tableware pieces can be used in a variety of situations, and may even come in handy in a variety of everyday situations.
Why not try this fun cafe au lait bowl with its French Alps polka dot pattern for breakfast?