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Homanas
Originating from a Finnish farm in 1771, it has become an essential part of Finnish life.
We have been making fresh jam made from 80% pulp of locally grown berries for many years.
I continue to make crossovers
・Lingonberries
・Cassis
・Wild blueberries
A set of three.
Four types of jam with a moderate sweetness that goes well with a variety of foods.
The Nordic way is to combine it with crackers and cream cheese.
*The photo is for illustrative purposes only and may differ from the actual product.